Job Title: Weekend Party Staff
Based at: Little Daisy's, 4 Manor Lane, Shipley, BD18 3EA
Start Date: 26th June 2021*
* Assuming covid restrictions are lifted on 21 June
Please note: These roles mean you’ll be responsible for the entire venue, so we require candidates of a mature nature.
Job Purpose
The role has two parts which both serve to outwork the Little Daisy’s vision.
In the servery role you will be welcoming customers, making and serving hot & cold drinks, maintaining high standards of cleanliness and presentation, as well as managing and hosting our private parties.
In the kitchen role you will be creating party food with a very high standard of food hygiene. The food is simple to prepare, and no previous commercial kitchen experience is necessary. It is vital you have an understanding (or willingness to understand) the impact of allergies and the ability to ensure that we serve food appropriate to our customers’ needs.
THIS JOB INVOLVES BOTH ROLES. SOME PARTIES YOU WILL BE IN THE KITCHEN AND SOME IN THE SERVERY AREA.
Essential Skills / Outlook
- Faithful – able to be on time and do what you say you will
- Accountable – teachable and able to receive constructive criticism
- Committed – Hardworking and passionate about great customer service and seeing the vision expressed
- Trustworthy – Able to deal with money and customers on the owner’s behalf. In the kitchen you will be responsible for ensuring very high standards of hygiene and cleanliness and ensuring we serve food appropriate to children and adults who may be extremely allergic to certain foods.
- Desire and ability to interact and communicate with people of all ages
- Ability to work in a small team
- Ability to work in a pressurised and busy environment
Desirable Skills / Outlook
- Previous experience of working in a customer facing environment
- Previous experience of working in an environment with young children
- Food Hygiene course level 2
- Paediatric first aid
- Managerial experience
- Espresso machine barista training/experience